http://www.sbs.com.au/food/article/2017/11/08/win-one-five-kitchenaid-prize-packs-food-lab-ben-milbourneWatch Food Lab by Ben Milbourne every night starting Monday 20 November 2017 to win one of five KitchenAid prize packs, each valued at over $1,800.
What makes chillies spicy? Why should you rest meat after cooking?
Answer these questions and more with Food Lab by Ben Milbourne, 6pm weeknights on Food Network, starting Monday 20 November 2017.
To help you become not only a better cook, but a scientist in the kitchen, we have five KitchenAid prize packs on offer.
Prize details:
With one of these KitchenAid prize packs, you’ll be carrying out your own experiments in the kitchen in no time:
Stand Mixer - Black Cast Iron
ProLine Toaster 2 Slice - Black Cast Iron
ProLine Kettle - Black Cast Iron
Cold Brew Coffee Maker - Black
Whole prize pack valued at $1,856 (RRP).
IAbout KitchenAid:
In 1919 KitchenAid’s iconic Stand Mixer was born. And from that stemmed an entire kitchen of high-performance appliances - all created with the same attention to detail, quality craftsmanship, versatile technology and timeless design. As the only appliance brand that only makes things for the kitchen, they continue to keep pushing the limits with their products so you can keep doing the same with everything you create.
How to enter:
Each weeknight from Monday 20 November 2017 at 5 pm a new question will be displayed on this page.
Watch Food Lab by Ben Milbourne the same night at 6 pm on Food Network Channel 33 to find the answer to the question.
Enter the answer here along with your details, and tell us in 25 words or less: "What’s the first dish you would make with your new KitchenAid appliances?"
You have until 4:59 pm the following day to enter your answer before a new question goes live.
Competition opens: 5 pm on Monday 20 November 2017 (AEDT)
Competition closes: 5 pm on Saturday 25 November 2017 (AEDT)
Competition drawn: 5 pm on Tuesday 28 November 2017 (AEDT)
