Australian Competitions Club

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Win a $300 nodo voucher to celebrate four years of gluten-free bliss

nodo has been serving up some seriously delicious eats over the last few years and has managed to expand not one, not two but four times since opening! With outposts in Camp Hill, Newstead, Brisbane City and now South Bank set to open in the coming weeks, the doughnut slingers have gone from strength to strength. Anyone who advocates eating doughnuts for breakfast is a legend in our books, especially when said doughnuts are the perfect combination of delicious and guilt-free.

The beloved stores are known for so much more than just rings of goodness – nodo’s cafes pump out some of the most amazing, inventive and nourishing brunch fare in Brisbane (and you agreed, voting them runner-up for Best Cafe in the EAT/drink Awards this year). If you haven’t had the chance to taste one of their signature doughnuts yet, you’re in for a real treat! To celebrate four wonderful years of nodo, each cafe will be offering a coffee and any doughnut together for just $4 all day long on Wednesday November 13 – with a special birthday cake doughnut available on the day. If a doughnut covered in raspberry coconut with couverture white chocolate, milk crumb and party sprinkles sounds like your idea of a good time, get in early as this one is only up for grabs on the day of the event … and that’s not all!

To celebrate nodo’s fourth birthday, we’re giving one lucky The Weekend Edition reader the chance to win a $300 voucher to go (do)nuts with at any nodo store! If the sound of wild-crab eggs benedict, baked brioche waffles, frozen matcha yoghurt and kimchi omelettes gets you salivating, this is one prize you need to go in the running for. Enter below for your chance to win.

https://www.theweekendedition.com.au/win/nodo-birthday-celebration/

Competition closes Thursday November 21 at 11:59 pm.