Win a lavish $300 seafood lunch or dinner at Tillerman.
Since its arrival on the inner-city restaurant scene last year, Tillerman has become one of The City’s premier dining destinations, serving up some of the freshest seafood and one of the best views Brisbane has to offer. Tillerman continues to make the most of its absolutely astounding waterfront location and continues to wow diners with a seasonal menu that champions premium seafood and a love for Queensland coastal charm, which it wears proudly on its sleeve.
Designed to be shared, Tillerman’s mouth-watering menu embodies a ‘today’s catch’ ethos, ensuring only the freshest seafood and highest quality produce is used. Head chef Suwisa Phoonsang’s global influences and flavour-driven quirks are best exemplified through primo plates such as seared kingfish with crepes, saffron pickled radish, cucumber, sesame and miso dressing, octopus carpaccio with pickled jelly, mango and green chilli sauce, and the ‘house specialty’ golden pompano meuniere with brown butter and lemon and parsley sauce.
The high-quality flavoursome food is complemented by a spectacular selection of wines and a cocktail menu filled with tropical concoctions that encapsulate Tillerman’s resort-adjacent, Queensland-centric vibes to a tee.
If you have been dying to wine and dine at Tillerman, this is your lucky day! We’ve teamed up with our friends at Tillerman to give you the chance to win a lavish $300 seafood lunch or dinner at the riverside restaurant. To enter, head to our Instagram and follow the instructions on this post.
https://www.instagram.com/p/CqXQ3MzLK32/Competition closes Tuesday April 11, 2023 at 11:59 pm. The winner will be contacted by 5:00 pm via Instagram DM the following day.
Australian Competitions Club
