http://www.bridesofadelaide.com.au/magazine-competition
WIN A $10,000 FESTIVAL FUNCTION WEDDING RECEPTION!
Courtesy of Festival Function Centre, one lucky winner will have the chance to win the ultimate wedding package to the value of $10,000.The amazing prize includes:
VENUE: Set up, pack up, service and security
CATERING: Three course meal
BEVERAGES: Beer, Wine, Champagne and Soft Drinks (4.5 hour package)
DECOR: Chair Covers with coloured sash, table centrepiece, main table and
cake table skirting and swags and fresh floral reef for main table.
Festival Function Centre is one of Adelaide’s leading wedding reception venues. Located only ten minutes from the CBD, with ample free parking, Festival Function Centre can accommodate from 30 to 1600 guests across three wonderful function rooms. The Festival Functions Group are multi-award winning caterers, specialising in local and international cuisine and using only the freshest produce.
Choose from the elegance of the Ballroom with its fairy lit ceiling drapes, large dance floor and a seating capacity for 200 - 600 guests, the Classic Room which offers the latest imported lighting producing a soft and desirable atmosphere with a seating capacity of 90 - 200 guests, or the Sun Room having been designed and decorated for small and intimate weddings which can facilitate up to 80 guests. Festival Function Centre prides itself in providing the absolute best quality of food and professional service, ensuring your day is a memorable one!
How to win...
To be eligible to win this amazing prize simply order your copy of Brides Of Adelaide Magazine here online now!
Terms & Conditions
BRIDES OF ADELAIDE - $10,000 FESTIVAL FUNCTION WEDDING RECEPTION COMPETITION
1.Unless otherwise advised, these Terms and Conditions apply to Brides Of Adelaide promotions as nominated below. Information on how to enter and prizes for each Brides Of Adelaide promotion form part of these Terms and Conditions. Participation in a Brides of Adelaide promotion is deemed acceptance of these Terms and Conditions. The Promoter is Design Channel, PO Box 6005 Halifax Street Adelaide SA 5000 (ABN 33 868 026 133).
2. The Promoter reserves the right to cancel or postpone the competition in the unlikely situation of a natural disaster or extreme unforeseen event, subject to State Regulations.
3. This competition is open to Australian residents only. The competition is open to all readers excluding all employees and family of employees of the Promoter or advertisers. Employees (and their immediate families) of the Promoter, participating retailers and agencies associated with this promotion (including Festival Function Centre) are ineligible. Entrants must be 18 years of age or over at the date of the draw. For entry to be valid, all questions must be answered including all contact details.
4. Unless indicated otherwise, entrants may enter:
(i) By mail: Each mail entry must be in a separate envelope, on a completed official entry form (from the July 2011 issue of Brides Of Adelaide Magazine Vol.2 No.3) and posted to Design Channel, PO Box 6005 Halifax Street Adelaide SA 5000; or
(ii) In person: Each entry must be in a separate envelope, on a completed official entry form (from the July 2011 issue of Brides Of Adelaide Magazine Vol.2 No.3) and placed in the competition entry box in the foyer of Festival Function Centre, located at 292 Findon Road, Findon SA 5023.
5. Multiple entries are permitted, however: (a) each entry by must be submitted separately and in accordance with the entry requirements outlined above and (b) only one prize will be awarded.
6. The Promoter reserves the right, at any time, to verify the validity of entries and entrants (including an entrant's identity and place of residence) and to disqualify any entrant who submits an entry that is not in accordance with these Terms and Conditions. Failure by the Promoter to enforce any of its rights at any stage does not constitute a waiver of those rights. Incomplete, indecipherable, inaudible or illegible entries will be deemed invalid. If there is a dispute as to the identity of an entrant, the Promoter reserves the right, in its sole discretion, to verify the identity of the entrant.
7. Festival Function Centre (ABN 23397351531) agrees to supply the prize to the value of $10,000.
8. Unless indicated otherwise, entry opens at 00.01 on 24/07/2011 and entries close 23.59 on 30/12/2011 AEDT. The winning entry form will be drawn manually from a competition barrel on Tuesday 3rd January 2012 at 10:00am at 101 Halifax Street, Adelaide SA 5000 and the winner will be notified by mail. The first valid entry drawn will receive the total prize value of $10,000 made payable to the winner in the form of a voucher claimable for a $10,000 wedding reception at Festival Function Centre. Photos and description of prize is an indication only and actual prize may differ from what is shown.
9. Prize voucher is not transferable and will be forfeited if the order is cancelled. The promoter takes no responsibility for lost or stolen vouchers. Lost or stolen prize vouchers will not be reissued or replaced. If the products/services chosen are of greater value than the prize, the difference will be paid by the winner. Unused vouchers will not be refunded or credited and will be forfeited after the prize claim by date.
10. All products and services selected will be calculated on the full retail price of the product/service. Any other discounts or promotional offers will not be applied. Should the winner have already placed any orders and deposits with the Festival Function Centre prior to being announced as the winner, the prize voucher may only be used towards any balances owing and/or new products/services. Refunds will not be issued for any previous monies paid or if the outstanding balance is less than the voucher value.
(i) Voucher must be presented at time of order/confirmation.
(ii) The maximum number of guests is 80 ($125.00 per person). Winner has the flexibility to increase the package cost with additional extras payable accordingly. Any guest numbers greater than the 80 will be required to be paid for as additional extras as per the final agreed per person price.
(iii) The prize must be used for a wedding reception held between Sunday – Friday (lunch or dinner).
(iv) The voucher does not include any form of entertainment/Music. This is an additional extra.
11. The Promoter's decision in relation to any aspect of the competition is final.
12. The prize is subject to availability. Personal wedding date preferences may not be available and must be altered to suit date availability of the Festival Function Centre. Prize is non-returnable, is not redeemable for cash, must be claimed and confirmed prior to Friday 6th April 2012 and must be used prior to 30th June 2013.
13. Without limiting the forgoing, unless expressly stated in the terms and conditions all other expenses are the responsibility of the winner. Prizes are subject to the standard terms and conditions of Festival Function Centre. It is a condition of accepting any prize that the winner must comply with all the conditions of use of the prize. The voucher does not include any fees that may arise in the future in regards to taxes, laws and legislations etc.
14. Unless otherwise stated, all prizes are valued in Australian dollars and include GST. Prizes, including any unused portion, are not transferable or exchangeable and cannot be taken as cash.
15. Entrants consent to the Promoter using the entrant's name, likeness, image and/or voice (including photograph, film and/or recording of the same) in any media for an unlimited period without remuneration for the purpose of promoting this competition (including any outcome), and promoting any products manufactured, distributed and/or supplied by the Promoter.
16. If any Design Channel promotion is interfered with in any way or is not capable of being conducted as reasonably anticipated due to any reason beyond the reasonable control of the Promoter, the Promoter reserves the right, in its sole discretion, to the fullest extent permitted by law (a) to disqualify any entrant; or (b) subject to any written directions from a regulatory authority, to modify, suspend, terminate, postpone or cancel the promotion, as appropriate.
17. Except for any liability that cannot be excluded by law, the Promoter (including its officers, employees and agents) excludes all liability (including negligence), for any personal injury; or any loss or damage (including loss of opportunity); whether direct, indirect, special or consequential, arising in any way out of the Promotion, including, but not limited to, where arising out of the following: (a) any technical product malfunction (whether or not under the Promoter's control); (b) any theft, unauthorised access or third party interference; (c) any entry or prize claim that is late, lost, altered, damaged or misdirected (whether or not after their receipt by the Promoter) due to any reason beyond the reasonable control of the Promoter; (d) any variation in prize value to that stated in these Terms and Conditions; (e) any tax liability incurred by a winner or entrant; or (f) use of, or participation in, any prize.
18. Winners may be required to provide satisfactory identification and sign a winner's deed of release or any other relevant forms or agreements that the Promoter deems necessary before a prize may be awarded.
19. The Promoter collects personal information in order to conduct the Promotion and may, for this purpose, disclose such information to third parties, including, but not limited to, prize suppliers and as required, to Australian regulatory authorities. Entry is conditional on providing this information. The Promoter may, for an indefinite period unless otherwise advised, use the information for promotional, marketing and publicity purposes including sending electronic messages or telephoning the entrant. Entrants should direct any request to access, update or correct information to the Promoter. All entries become the property of the Promoter.
20. The total prize value is $10,000 and includes:
VENUE: Set up, pack up, service and security.
FOOD: Three course meal
BEVERAGES: Beer, Wine, Champagne and Soft Drinks (4.5 hour package).
DECOR: Chair Covers with coloured sash, table centrepiece, main table and cake table skirting and swags and fresh floral reef for main table.
19. Authorised under: SA licence number T11/1336.
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