
We’re now approaching one month since the delicious debut of Chocolate All Day! I hope you've been savouring every page and every recipe, and I would love to see your recreations from the book.
Simply share your mouthwatering recreations of ANY recipe in Chocolate All Day on Instagram or Facebook, tag me, Savour Chocolate and Patisserie School & KitchenAid Australia.
HOW TO ENTER:
Post Your Creation On Facebook or Instagram
(Images or Videos/Reels Accepted)
Tag @Kitchenaidausnz & @KirstenTibballs
Mention Which Recipe You Have Created from "CHOCOLATE ALL DAY"
Thats All, You Are in the Draw!
Competition Ends 11/12/23
Winners Will Be Contacted Via DM.