The Sunday Age M MagazineThis package offers two tickets to the third and final dinner in the Middle Park Hotel's trio of Winter Wine Dinners on August 14, along with a night's stay in one of the hotel's rooms, plus a gourmet breakfast. The winners will graze on Moonlight Flat oysters, Rottnest sallops, Wessex saddleback pork and truffle souffle with matched Curly Flat wines (middleparkhotel.com.au).
Details received at
jenny@melbournepubgroup.com.au before midnight tonight will enter the draw.