https://beat.com.au/win-bottles-of-voulez-vodka/Distilled in partnership with Geelong’s Anther Distillery, Voulez Vodka is crafted from a bespoke blend of locally sourced potatoes and Australian wheat. The potato spirit is cooked, fermented and distilled, then blended with a clean wheat distillate and put through a final distillation. The quality of the raw ingredients means the vodka requires no filtration at all, retaining its full character, depth and natural clarity.
The result is a spirit that’s textural and buttery-smooth with a delicate sweetness and a crisp, clean finish. It’s built for a classic martini, a simple serve over ice, or sipped neat if you’re feeling bold.
Behind the bottle is a collaboration between Craig’s French-honed instincts for luxury and Anther’s technical precision. The Geelong-based distillery has built a reputation on small-batch production and sustainability, and the spirit is brought to life under the guidance of lead chemist Dervilla McGowan, whose detail-driven approach to distillation adds both precision and intuition to the final profile.
Voulez Vodka is positioned at the top end of the market and launched as a limited release, available at select luxury retailers, bars, restaurants, hotels and boutique cellars across Victoria.
We’re giving away two bottles of Voulez Vodka to two lucky winners. Enter your email now for your chance to win.
Enter your details into the field and subscribe to Beat’s newsletter to enter. Entrants must be 18 or over. You will receive regular newsletter updates from Beat and competition partners. Winners will be contacted directly via email. The competition closes 1 May, 2026.
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