http://www.seaandsalt.com/2013/01/sea-and-salt-giveaway.htmlSea and Salt Giveaway So here it is! Our first ever giveaway open to everyone, everywhere! It doesn't matter if you're in America, the United Kingdom, Canada, France, Germany, Italy, Malaysia, the United Arab Emirates, Switzerland, Germany, South Korea, China or Australia. As long as you have have an address and Australia has a postal service to your country, you can enter!This is a 'Thank You' to everybody online who has shown their support for our little blog. We've kept the theme of the giveaway a seaside one with some of the colours reflecting the sea and her shores. Teal green, aqua, grey, the sandy colours of the beechwood spoon and the bamboo serving board and the beach towel style stripes in the apron.
1. White ceramic owl for storing your beloved kitchen utensils. This sweet little bench top friend will proudly store your wooden spoon and whisk (as pictured). I love his feather detail!
2. Bamboo serving board. Perfect as a small cheese platter, made from highly compressed bamboo, environmentally friendly and measuring 26cm x 15 cm.
3. 100 percent cotton apron, measuring 60.5cm x 82 cm. This soft cotton apron features gorgeous horizontal stripes in warm red, white and camel, an adjustable neck strap and handy front pocket.
4. Natural Goats Milk Soap by Tilley Australia. A goats milk soap crafted using vegetable oils, and no harsh ingredients making it a moisturising soap that is gentle on the skin.
5. Large teal green soup mug. This enormous mug is dishwasher safe and suitable to be served with your favourite soup. I would recommend a hot, thick pumpkin soup with a side plate of chunky bread, grilled and drizzled with olive oil.
6. Pumpkin Maple Tart soy wax lantern candle, measuring 8.5cm diameter x 10.2cm high. This sweetly scented candle will have you thinking a gorgeous pumpkin and maple tart is baking in your home. Best lit during a rainy afternoon when you have guests over for hot tea and a game of Scrabble. Burning time approximately 48 hours.
7. 12 cup silicone Bellini mini muffin pan. This clever non-stick silicone muffin pan is ideal for baking as it is stain resistant and can be used in the oven, microwave and freezer. It is dishwasher safe, will not absorb odours or flavours and has been developed for durability and longevity. I have selected a two tone aqua and grey muffin pan for your kitchen, to remind you of the sea (and of course Sea and Salt!). Suitable for temperatures up to 230 degrees Celsius (approximately 440 degrees Fahrenheit), this muffin pan measures 24cm x 18cm and is flexible to allow you to easily remove your muffins, or our mini quiches.
8. 27cm stainless steel balloon whisk. This whisk is ideal for incorporating air into egg whites or cream, and mixing dry ingredients, such as the flours, salt and xanthan gum in our previous post, the Apple Plum and Nectarine Galette. Dishwasher safe and oh so easy to clean!
9. Beech wooden spoon. Perfect for plunging into a pot of butterscotch sauce to test the flavour. Yummmmm....
HOW TO ENTERRequired Entry: Become a follower by clicking 'Join this Site with Google Friend Connect'. This small blue button is located in the right sidebar where you can see the little boxes of followers we currently have at Sea and Salt. Once you have done this please post a comment stating you have 'Joined Sea and Salt'.
Yay for my current followers, you've already entered but you must post the comment 'Joined Sea and Salt' to complete your entry.
How do I follow this blog?Click on the "Join this site" button under the "Followers" widget:
After you sign in with your Google Account (or another account if you so choose), you'll then see a popup window with the options to either follow publicly or privately.
Select how you'd like to follow the blog, then click the "Follow this blog" button. To enter this giveaway, you must follow publicly. If you elected to follow the blog publicly, your profile picture will be displayed on my blog with a link to your Blogger profile or Google+ profile (if you've opted to link your blog to your Google+ profile). When you become a follower of this blog, Sea and Salt will also be added to your Reading List on your Blogger dashboard (so you can follow our recipe updates and stay tuned for the winner of the giveaway!).Optional/ Additional Entries: I encourage you to enter as many times as you like, but the more times you enter, the higher your chance of winning! Please leave a separate comment for each entry, each comment will be counted as a single entry. You can only enter once for each of the listed methods of entering the giveaway.
Overall that is seven ways to enter (and hopefully) win (including the mandatory 'Join this Site with Google Friend Connect')! A winner will be drawn at random on Thursday 28th of February, 2013 (That's one entire month to enter ladies and gents!!!) and contacted shortly thereafter. I will post the name of the winner in a blog entry on Friday 1st of March (The first day of Autumn in Australia and four short weeks away).
We will also list details of our Autumn giveaway shortly before this giveaway closes so be sure to check back regularly.
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The purpose of this giveaway is to give a little something back to my online friends in all the different regions of the world in which you are scattered. This little blog has slowly grown to become a quiet, special corner of the internet for me and I am truly grateful for our current and future followers.
We're a little bit sea, a little bit salt and very happy that you took the time to visit us.
Lots of love, and GOOD LUCK!!!
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