http://luckyher.com/competitions/146/eat-fat-be-thin/Eat Fat, Be Thin
Comp closes 1st October
Ditch carbs... (strike that: do eat carbs… but only 40 per cent per day). Don't eat saturated fat – ever … (but did you know sat-fat-filled coconut oil’s majorly healthy and boosts metabolism?). *Scream* All this conflicting, confusing advice is enough to make you want to hurl the scales at the fridge.
Thankfully, the authors of Eat Fat, Be Thin (Chinese medicine practitioner/acupuncturist Dr Natalie Kringoudis and Andi Lew offer a new take on nutrition and explain why eating good fats doesn’t actually make you fat.
In fact, a piece of one of their cakes daily is even recommended for weight loss.
Their easy-to-understand approach and scientific know-how will give you light bulb moments and have you laughing all the way to the fridge. (And if the proof’s in the pudding – FYI these two ladies are super slim.)
Advice includes info on good fats vs bad fats, why fat’s vital, how low-fat foods can make you put on weight, and the lowdown on healthy and tasty sugar alternatives.
And as for recipes, say “More please” to 10 truly delicious wheat-free, gluten-free, dairy-free, sugar-free and guilt-free desserts. Think chocolate berry torte, raw choc brownies, and orange and chia seed cake. Book: $24.95; e-book: $12.95, from eatfatbethin.com.au. Check out their Facebook page for the latest.
We have two e-books to give away. To enter, tell us the craziest or best diet advice you've ever heard.
To enter, tell us the craziest or best diet advice you've ever heard.