https://dulcieskingscross.com.au/theaustraliacoupe
The Australia Coupe is back for 2022.
A competition created to celebrate Australian producers, distillers and bartenders.
REGISTER HERE!
Thank you for your interest in the 2022 Australia Coupe. We are once again putting out the call to bartenders around the country to create some amazing Australian drinks inspired by local stories for the chance to win some epic prizes
PRIZES
Not only will you get the glory of representing your state but the top three ranking drinks from the finals will feature on the Dulcie’s Cocktail list for January through to March 2023.
State finalists will receive:
Entry into the grand final with a chance to win and place in the 2022 Australia Coupe
State Hosts will award prizes at their discretion
Not only will national final winners feature and be credited on the Dulcie’s menu, but they will receive:
Third prize:
A CAPI summer tonic pack (1 case x Sunset Tonic, 1x CAPI Tonic, 1x CAPI Dry Tonic)
A selection of local Aussie spirits
A case of CAPI glassware
Second Prize:
The Australian Summer Pack including 2x CAPI Beach Towels, 1x case of CAPI glassware, 1x CAPI Cocktail Mixers and Tonic Pack (Charred Pineapple Daiquiri, Tommy’s Margarita, Spicy Watermelon Margarita and a CAPI Summer tonic pack)
1x case of CAPI glassware
A selection of local Aussie spirits
First Prize:
A return flight to Sydney (Melbourne if the winner is from Sydney) plus a night of accommodation.
A personal tour of Sydney bars and distilleries that are showcasing quality Aussie spirits and hospitality.
CAPI’s ‘Do not bartend your own party pack including 1x each of CAPI 5L cocktail mixers to throw the ultimate backyard party (Charred Pineapple Daiquiri, Tommy’s Margarita, Spicy Watermelon Margarita)
1x case of CAPI glassware
A selection of local Aussie Spirits
SO, WHAT’S THE PROCESS?
Take a look through this page, explaining exactly what we’re looking for with all the tips and tricks that will help inform your cocktail submission.
Get inspired and creative, meet distillers and talk to brands about how to use Aussie spirits and products that fit your inspiration.
You must submit your cocktail by October 31st so state finalists can be selected by the judges from your state.
State finalists will present (in person or digitally) for a chance to win at state level.
State finalists will be automatically entered into the national final at Dulcie’s on December 12th where the winner and runners up will be announced.
Entries are being sought from bartenders across Australia, and we've partnered with some of the best bars in the country to host and judge local heats. Information regarding heats will be posted to you once we have your final submission and recipe.
The coupe is all about drinks. We want good quality Aussie cocktails that can be replicated in any bar around the country, if not the world, and become local classics. This means it is NOT a competition based on pageantry and personal presentation. It is all about the drink.
The Coupe is for anyone from any skill level. Whether you’ve entered competitions before or have always wished you had, we’re after those who understand flavour, hospitality and are passionate about home grown produce. If you have a great idea for a great drink our taste buds are waiting for you.
REGISTER HERE!
What we are looking for:
Dulcie’s is a fast-paced cocktail bar in Kings Cross that uses 100% Australian products. We are a small bar that seats 60 patrons. Our past menus have ranged from classic twists to experimental drinks that are explorations of flavour and craft spirts. All our signature drinks are inspired by stories from Sydney’s history. This history is detailed in the menu to give each drink context.
Australian Competitions Club
